Essential Bakery and Confectionery-I Sem 1 Vipul Prakashan | NEP 2020

• Publisher : Vipul Prakashan
• Author: Deepa Uplap
• Edition: 2026-27
• Availability: In Stock
• Normally Deliver within 3-4 days

• Description :

  Essential Bakery and Confectionery-I — Semester I (Vipul Prakashan)

  Master the fundamental principles of professional baking, pastry arts, and sugar confectionery with Essential Bakery and Confectionery-I (Semester 1), published by Vipul Prakashan. Authored for First Year Undergraduate Degree Courses (B.Sc. Hospitality Studies / Culinary Arts / Hotel Management / Skill Enhancement Courses), this textbook strictly follows the updated National Education Policy (NEP 2020) syllabus prescribed by Mumbai University and leading state universities.

  Designed to build strong core competencies for aspiring bakers and chefs, it combines theoretical bakery science with practical formulas, ingredient functions, equipment handling, and hygienic preparation techniques.