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Oxford Publication Food Production Operations by Parvinder Bali | 3rd Edition

Food Production Operations by Parvinder Bali | 3rd Edition

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  • Publisher : Oxford University Press
  • Author: Parvinder S. Bali
  • Edition: 2024
  • Availability: In Stock
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  • Rs.885

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  • Description :

    oxford Publication Food Production Operations by Parvinder Bali | 3rd Edition  now in its third edition, is a thorough work intended for students enrolled in hotel management degree and diploma programmed. The book covers every facet of food preparation and introduces students to the world of professional cooking.

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